Kappo Shimada in Minato

This feeling is not easy in Minamiaoyama. You can eat delicious food without being pretentious. At home, almost anything is delicious and the price is not too high. After all, curry udon always asks.

Mr. Shida is in business until AM2 when this area is calming down.This curry udon has a tongue.Curry udon is so impressive that you only want to eat this one.The rich and curry curry entangled with udon,I ordered it as a shime after drinking and eating so much, but I ate with pelori on another stomach.Soft meat is good enough for your cheeks to fall.

A cozy soba restaurant in Omotesando that has been around for a long time. TOT which we went for lunch to remember that curry udon was delicious but didn't do it during the day. The father was being praised. The photo is from June of last year.

Stable and delicious. I'm doing it late.

Is delicious. To the last!

An unusual izakaya in Omotesando. It looks like a izakaya, but it's actually a curry udon famous enough to be picked up by dancyu. There are four types of curry soup udon, mochi curry soup udon, meat curry soup udon, and shrimp tempura curry soup udon. All can be changed to soba.I don't usually eat curry udon, but my expectations are swelling. We choose meat curry soup udon that discerning char siu rides. The izakaya menu is also attractive, and I ordered ham cutlets and beef beaten together. The izakaya menu is a little expensive. (Hamkatsu 800 yen!)Curry udon has a creamy color and mild taste, but also high quality with spicy and dashi taste. Udon goes well through the throat, and although it is full of volume, it is eaten very quickly. The remaining soup is so delicious that you want to drink it as a soup.Although it does not have the impact of curry udon, the other menus are also delicious, and it was a high-quality Japanese-style izakaya that is precious for Omotesando.

Soba, Udonya.There was no tightening but it was awesome. Also sashimi was delicious. It is a popular shop essential for reservation.

I came to Tokyo to see the map and find the service. The service attitude was very poor because there was no place for the reservation. The shop may just have no place. I was rushed out.

Supercurry udon was very delicious.However, the price is a little higher, Aoyama price.There is also a 2nd floor, but my feet hurt ...

Aunts of the clerk are easy. I was able to relax slowly.

Bomb ! Creamy, flavourful curry soup & the udon is hand cut. The fried “ham” was good too. I suggest getting both. The curry udon comes in 3 options 1. With tempura shrimp 2. With pork or 3. With rice cake. I will definitely come back. English menu available. The gentleman greeting us did not seem the most friendly, but he warms up. Just be polite !

I want you to eat it at allThe most delicious creamy curry udon.The old-fashioned atmosphere is also the best.

I came to the store because the reviews were good. Curry soup udon is a specialty, but cospa is delicate. Impression that next time will go.

There is quite a customer in the back street. There is also a second floor.There seem to be more people enjoying liquor and one dish than single udon.I visited for the first time in several years and received 1270 yen of curry soup udon. I would like to see a little more at this price.

There is a restaurant called "Shimada", which is located in the alley of Aoyama, with handmade soba and udon.Soba is also delicious ...When you go upstairs, it becomes a pub.BGM is also a popular song, and the aim is to match the warm sake.I went to the soba noodles for closing.

Of course, buckwheat noodles are made with care, and they are really delicious.

Fab izakaya and udon/soba noodle joint, tables downstairs, tatami up. Handmade noodles, curry, sashimi, oysters, daikon salad...everything was delicious 😋 but it’s probably a bit of a challenge if you don’t know any Japanese.

Whatever you eat, it ’s delicious!Especially creamy and mild curry udon is recommended! !

It's neither good nor bad…I ordered tempura soba for lunch, but it was good and bad.Curry soba and udon are recommended.

Shrimp tempura curry soup Udon is delicious!A little higher. 1540 yen.

I visited there for quite a long time. Since it was an early time zone, I could easily put it in, but there are also reserved seats, so it may be better to reserve it. The curry soup udon you wanted was as delicious as ever. Japanese radish salad is also delicious. It is neck that there is a close contact with the next seat.

Very good dishes, specially the Udon noodles but they don't speak english at all (only japanese) and there is no picture to illustrate the dishes. So be prepared before you go.

A public pub near Minami Aoyama and Avex. Salmon curry udon is essential.

The soba and izakaya bars, which are normally open at night, are open during the day in Corona.I later learned that curry udon seems to be a staple, but I ordered Tenzaru soba.In addition to mini cold tofu, small rice and pickles are also free service. This is 1,000 yen including tax.Both soba and tempura were delicious.BGM of enka and popular songs heard at a soba restaurant in Omotesando are also popular.Recommended over a soba restaurant near the line.

We don't have a connection to the bar because of the doors, but I go to this shop regularly. The curry udon here is exquisite. It is usually eaten in a bowl after drinking, but it is recommended because it can be served separately without a disgusting face even by a single customer.

It was very delicious from one piece of the food to soba of the shark! I feel a commitment to the recommended food of the season ♪

In the past, the service and taste were good,It's strange, it's difficult to do business.If you start to cross, it's the beginning of the end.Curry udon is delicious, but wasteful.

delicious.

Speaking of Omotesando, it is a fashionable town, but there is a shop like this.There is a rich menu of izakaya that you can drink while having a noodle soba.I like the atmosphere of drinking while talking slowly in the room.The food is delicious and recommended!

Curry soup udon is delicious.

Curry udon of 〆 is delicious! Be sure to order rice separately and eat with the soup! Personally, I like fried mochi and shrimp topping.All the knobs are carefully made and delicious. There is a volume of one item, so it may be appropriate to share with 3-4 people.

The homemade Udon is so good, especially their curry Udon, the curry Udon is pork base. The tempura is battered well, not too thick but crunchy, and not too greasy. They have two types of tamagoyaki, Kanto style and Kansai style(a bit sweeter). I tried the Kanto one, it is solid but fluffy, you can slightly taste the sauce that soaked up by egg, the balance of the texture and flavor is beautiful. They also have many different kinds of food and drinks that common in Izakaya. Menu is in Japanese.

Visit on weekday nights to see other reputations. It was a little late, but it was crowded. I ate a popular curry udon. It's delicious, but it's not like drinking soup, it's like eating regular curry udon.In terms of location, this kind of izakaya udon restaurant is precious.

The thin soup stock that the Tokyons are fond of is very beautiful. I ate the mountain topped udon hot water.

Curry udon was the best!

It is convenient because it is vacant until late

Soba enjoyed the simple flavor of buckwheat flour.I am glad that there are both Kansai-style and Kanto-style fried eggs!Wearing an apron and eating [Specialty Curry Soba] is worth a meal! Addictive.

Curry udon curry udon great. Hole in the wall. Definitely recommend...

I love curry udon love!Soup with soup stock is spicy while it is spicyIt is tasty.

Visited for food.It ’s open even when it ’s difficult because of the corona.This is a very appreciated store.It seems that curry soba and udon are famousI rarely eat.I ordered ham cutlet,Kansai-style fried egg, parent and child head, fried chicken,Ginger grilled and tuna pile.Stir-fried okara was served as a service.After the change of the general, the ham cutlet became thinI feel like I'm gone.However, each dish has a nostalgic taste.Now, at the request of the city, it closes at 8 o'clock,It seems that the second floor is closed,I would like to visit slowly again when I'm calm.

A shop that you stop by when drinking in Omotesando.Curry udon is exquisite, but the other snacks also have a lot of volume and the sake goes on and on.A shop you want in the neighborhood where you forget you are in Omotesando if you eat in the second floor.

I will have curry udon after the drinking party. supreme.I do not mind bullish pricing as well.Maybe it was after drinking.It looks beautiful from the appearance. A noodle that shows a slight uneasy expression from a golden brown soup, a pig that covers gently and gently from above. Noodles are accented with vivid leeks engraved finely.Soup is not spicy, somewhere creamy. I felt richness like milk. One and only.The thickness of noodles is also exactly the same as boiling.If I notice it, I flattened it.I definitely want to visit again. But,I do not remember the location of the store anymore.Maybe it was after drinking.

Curry udon is of course the best, but the ham cutlet here is highly recommended! !

Curry udon is famous, but I was really moved. I ate other foods and was full, but I even got soup.However, it is a pity that the inside of the shop is smoking and smells like cigarettes.

The hard-working specialty father died suddenly and the inside of the shop was dark, but the unique curry udon and soba's deliciousness developed by the father remain unchanged.It is also one of the most handy soba taverns in Omotesando.I want to expect the evolution of my son-in-law and my daughter.

Curry udon tasty.Soba noodles were also delicious!Even in the tray, the seats were buried. It is a popular shop.

The most delicious curry udon in Japan.I highly recommend it! ! !

No english menu here, but staff is very friendly. We were able to point our way through google photos to order what we wanted along with our limited Japanese. The Curry Udon is to die for here.

Curry udon high quality!The atmosphere is nice, and the hospitality of the people of the customer is the best!Good luck charm!It is good to prevent deterioration of tatami in newspaper! ! A

Nice curry udon!Creamy rather than spicy